CONTAO CARMENERE 2018

100% Carmenere
ORIGIN Colchagua
TOTAL PRODUCTION
 1.177 bottles
ALT & EXP
 North – 130 mts
PRUNING Guyot
VINEYARD DENSITY 2.666 pl/ha
HARVEST April 27 manual harvest
SOIL
 Granitic
VINIFICATION & FERMENTATION
 Natural yeast, manual punch down and movements
AGING 24 month french barrels. 4º use
FIRST HARVEST
 2014
ALCOHOL 13.8
NOTES

This characterful, fresh wine is an intense ruby color with well-structured, rounded tannins and a medium to long finish. It is fruit-forward with aromas of blueberries and blackberries and notes of cedar, making it an ideal pairing for grilled meat, pasta dishes and mature cheese, although, as always, we recommend serving it in the company of good friends
PAIRINGS
 Grilled meat, assortment of cheese, charcuterie.
DRINK Tº
 16ºC summer y 18ºC winter
STORAGE 6 years
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